Wild Eggs, a contemporary breakfast, brunch, and lunch destination with locations in Kentucky, Indiana and Ohio, is cooking up something new at the Wild Eggs’ Jeffersontown location (located at 9010 Taylorsville Rd). Starting Wednesday, October 16, 2024, Wild Eggs’ Jeffersontown location will transform into a Crazy Bowls & Wraps virtual kitchen from 4 p.m. to 10 p.m., utilizing its third-party delivery partners for order online pick-up and delivery only. Customers can order crave-worthy, freshly prepared bowls, wraps, and salads directly through crazybowlsandwraps.com or their favorite delivery apps.
In March 2024, Wild Eggs acquired St. Louis brand Crazy Bowls & Wraps (CBW). CBW has established itself as a mainstay in the restaurant industry, especially within the on-trend healthy fast-casual segment, catering to all diet types with product offerings primarily in the form of fully customizable bowls & wraps.
“This partnership is the perfect way for us to use our state-of-the-art kitchens and our third-party delivery partners to expand the CBW Brand into the Louisville market without the intensive capital outlay,” said Andy Abbajay, CEO of Wild Eggs. “We plan to add a few stand-alone Crazy Bowls locations in the next 12-16 months while leveraging our Wild Eggs sites. By bringing Crazy Bowls & Wraps into the mix, we’re offering a whole new dining experience that’s fresh, flavorful, and convenient.”
This exciting new venture allows Wild Eggs to offer more variety and cater to changing tastes, all without impacting their famous breakfast, brunch, and lunch menus. Crazy Bowls & Wraps will operate as its own brand, ensuring both menus stay unique.
This expansion follows Wild Eggs’ 2023 announcement of franchising opportunities in eight states, including Alabama, Georgia, Kentucky, North Carolina, Ohio, South Carolina, Tennessee and West Virginia. This merger opens franchising possibilities for Crazy Bowls & Wraps and offers both current and prospective Wild Eggs franchisees additional revenue prospects.
To learn more about franchising with Wild Eggs, visit www.wildeggsfranchising.com.
For more information, visit www.wildeggs.com.
About Wild Eggs
Wild Eggs, a contemporary breakfast, brunch, and lunch restaurant headquartered in Louisville, Kentucky, was acquired by a private equity fund on January 18, 2023. Since its establishment in 2007, the restaurant has garnered national acclaim for its innovative approach to traditional breakfast fare, characterized by scratch kitchens and the use of the freshest, highest quality ingredients available. Renowned for its creative, chef-driven menu, Wild Eggs offers a selection of signature dishes, such as the Kalamity Katie Border Benedict, Potato Head Casserole, Mexico City Chilaquiles, and the award-winning Kelsey’s KY Brown. These offerings epitomize the restaurant’s commitment to delivering elevated culinary experiences with a unique twist on beloved classics.
About Crazy Bowls & Wraps
Crazy Bowls & Wraps was founded in 1994 in the St. Louis metro area. The restaurant served kale to customers as early as 1997 and focuses on bringing sustainable, healthy food packed full of fresh flavor to diners. Crazy Bowls & Wraps operates 16 stores in the St. Louis market, employing more than 300 people, all of whom are crazy about the idea that nutritious food can be fast and accessible even when it’s made from scratch. To learn more about Crazy Bowls & Wraps, visit www.crazybowlsandwraps.com.
