The Watermark Hotel is proud to announce the appointment of new Director of Restaurants and Bars, Erik Bergman. Bergman will lead the operations of Wren, the chic and stunning Japanese dining destination located on the 11th floor of the property, Perch Putt’s retro bar and rotating lineup of local food trucks, the Aviary, where guests can enjoy bountiful and healthy breakfast options featuring a rotating menu of locally-sourced and chef-driven dishes, and the hotel’s banquet and catering operations.
The Watermark Hotel Welcomes New Director of Restaurants and Bars
As Director of Restaurants and Bars, Bergman will oversee all food and beverage operations, focusing on creativity, innovation and providing guests with unparalleled culinary experiences. Bergman brings extensive operational knowledge and managerial experience to the Watermark team in his new role as Director of Restaurant and Bars, boasting over 20 years in the food and beverage industry, with 10 of those years spent in frontline customer service in various operations from fast casual to fine dining. He has worked with regional independent operators including the DMV based Neighborhood Restaurant Group, Guilford Hall Brewery in Baltimore, and national brands such as Kimpton Hotels, and most recently, Thompson Hospitality.
Bergman’s passion for the hospitality industry comes from a lifelong love for the craft. He prides himself on creating happy, memorable experiences for every guest and team member.
“Erik is a leader in the hospitality industry and we are thrilled to welcome him to the team. His energy, creativity, and vision are an asset to us and we are excited to see him elevate our property’s dining experiences to their fullest potential,” shares Watermark Hotel General Manager Osman Cuadros.
To reserve a table or experience at Wren, please visit www.wrentysons.com or call 703-655-9527. Reservations can also be made on OpenTable. To make a reservation at The Watermark Hotel, please visit www.thewatermarkhotel.com.
For more information on Bergman, The Watermark Hotel, or Wren, please contact Lauren McMillen at lauren@lindarotpr.com or 304-203-8899.
About The Watermark Hotel
The Watermark Hotel, owned by Capital One and operated by B.F. Saul Company Hospitality Group, is a new all-suite hotel located in Capital One Center, featuring 300 luxury residential suites with lavish, upscale furnishings, abundant space to unwind, and a hospitality team dedicated to setting a new definition of luxury. Every detail is thoughtfully curated and designed to indulge guests and enhance their visit to Tysons, Virginia. The hotel offers convenient access to the Capital One offices, Capital One Hall, and the Metro Silver Line. Culinary experiences include locally-sourced breakfast at The Aviary, or craft cocktails paired with chef-driven dishes at one of the area’s hottest new restaurants, Wren. The hotel is connected directly to The Perch, an urban rooftop green space perfect for enjoying art, entertainment and relaxation. For more information, visit here and follow The Watermark Hotel on Facebook and Instagram.
About Wren
Inspired by the Japanese concept of izakaya, Wren is a space for guests to comfortably gather and connect while sharing good food, drink, and companionship. Chef Yo Matsuzaki draws upon locally-grown ingredients to present guests with sophisticated but approachable cuisine that fuses Japanese street food with modern American elements. From perfectly shucked oysters and expertly-cut sashimi to dishes such as baby beet salad with yuzu pistachio vinaigrette or grilled “Mishima” wagyu steak, the menu celebrates the best of both cultures. To complete the experience, bartenders serve meticulously curated cocktails and locally crafted beer and wine that, for anyone interested, can be expertly paired with the cuisine. From start to finish, whether dropping in for happy hour, lingering over a long, romantic dinner, or topping off an evening at the theater with a nightcap, Wren is a unique destination that offers exceptional dining without pretense and a true gathering place for all.
About Perch Putt
Perch Putt is located at 1805 Capital One Dr, Tysons, VA 22102, eleven stories above Capital One Hall at and adjacent to the Watermark Hotel in Tysons East, a fast-growing area of northern Virginia. On the sky-high lawn known as The Perch, Perch Putt offers groups a unique experience with 18 holes of miniature golf, high end food and drink, beautiful views of Tysons Corner and a lively, engaging atmosphere – all just steps from the Silver Line Metro. Whether you’re joining us for a private event or swinging by for an outing with friends or family, simply use the North or South elevators to access the 11th floor, then follow signs to the shiny silver Airstream to check in. Visitors traveling by car, train or plane will find Perch Putt easily accessible via Union Station, I-66, I-495 and Reagan National (DCA), Dulles International (IAD) and Baltimore/Washington International Thurgood Marshall (BWI) airports. For more information, visit Perch Putt’s website and follow Perch Putt on Facebook and Instagram.
About B.F. Saul Company Hospitality Group
F. Saul Company Hospitality Group is the hospitality subsidiary of the largest, private real estate and banking concern located in the Washington, DC area. Utilizing time proven investment principles, quality operations, focused management, and a true commitment to our team members, the organization has built a prosperous and positive history of success that spans over 112 years.
