COCKTAILS

The Skinny Ginger, Sweet & Spicy Tea, And Blue Grass Punch Cocktails

By 
April 4, 2014
2 mins read
212 Views
The Skinny Ginger, Sweet & Spicy Tea, And Blue Grass Punch Cocktails

The Skinny Ginger, Sweet & Spicy Tea, And Blue Grass Punch Cocktails

The Skinny Ginger is a refreshing, light, and easy-to-make cocktail perfect for warm weather occasions and outdoor entertaining – and the best part is, it’s under 200 calories, so it won’t set you back as you gear up for beach season!

Skinny Ginger
Ingredients:

  • 2 parts 2 Gingers Irish Whiskey
  • Diet Ginger Ale
  • Lemon Wedge
  • Lime Wedge

Directions:

  1. Pour the 2 Gingers Irish Whiskey into a pint glass with ice.
  2. Top with diet ginger ale, followed by a wedge of a lemon and lime.

Knob Creek Sweet & Spicy Tea created by mixologist, Zac Matthews, is the perfect cocktail to sip for that front porch feeling as spring approaches, it combines sweet & spicy flawlessly!

The Skinny Ginger, Sweet & Spicy Tea, And Blue Grass Punch CocktailsKnob Creek Sweet & Spicy Tea
Recipe by Zac Matthews, Mixologist
Ingredients:

  • 2 parts Knob Creek Rye
  • 2 parts Southern Style “Sweet Tea” (*recipe below)
  • ¼ part Fresh Lemon Juice
  • 1 part Prosecco

Directions:

  1. Combine Knob Creek Rye, sweet tea and lemon juice into a shaker with ice.
  2. Strain into a rocks glass over ice.
  3. Float Prosecco on top to finish.
  4. Garnish with a lemon wedge.

*Southern Style “Sweet Tea”
Ingredients:

  • Black Tea
  • Simple Syrup

Directions:

  1. Prepare a fresh pot of black tea per instructions.
  2. Combine freshly brewed black tea with an ample amount of simple syrup (to taste).

Basil Hayden’s Bluegrass Punch has the perfect combination of fruit & bubbles to get you the mood for spring! Add the frozen blueberry ring and this cocktail is the perfect staple for spring entertaining!

The Skinny Ginger, Sweet & Spicy Tea, And Blue Grass Punch CocktailsBasil Hayden’s Bluegrass Punch
Ingredients:

  • 4 parts Basil Hayden’s  Bourbon
  • 8 parts Blueberry Juice
  • 8 parts Passion Fruit Juice
  • Sparkling Wine or Club Soda
  • Fresh Mint Leaves

Method:

  1. Add Basil Hayden’s, blueberry juice, passion fruit juice and ice in a cocktail shaker and shake.
  2. Top with club soda or sparkling wine

Blueberry Ice Ring

  1. Freeze one bag of frozen blueberries with water in a bunt cake pan.
  2. Dip frozen ring into hot water for a few seconds to unmold.
  3. Place in punch bowl with blueberry side up.

About Beam Inc.
As one of the world’s leading premium spirits companies, Beam is Crafting the Spirits that Stir the World. Consumers from all corners of the globe call for the company’s brands, including Jim Beam Bourbon, Maker’s Mark Bourbon, Sauza Tequila, Pinnacle Vodka, Canadian Club Whisky, Courvoisier Cognac, Teacher’s Scotch Whisky, Skinnygirl Cocktails, Cruzan Rum, Hornitos Tequila, Knob Creek Bourbon, Laphroaig Scotch Whisky, Kilbeggan Irish Whiskey, Larios Gin, Whisky DYC and DeKuyper Cordials. Beam is focused on delivering superior performance with its unique combination of scale with agility and a strategy of Creating Famous Brands, Building Winning Markets and Fueling Our Growth. Beam and its 3,200 passionate associates worldwide generated 2013 sales of $2.55 billion (excluding excise taxes), volume of 37 million 9-liter equivalent cases and some of the industry’s fastest growing innovations.

Headquartered in Deerfield, Illinois, Beam is traded on the New York Stock Exchange under the ticker symbol BEAM and is included in the S&P 500 Index and the MSCI World Index. For more information on Beam, its brands, and its commitment to social responsibility, please visit www.beamglobal.com and www.drinksmart.com. 

For more information please visit www.2gingerswhiskey.com, www.knobcreek.com, and www.basilhaydens.com.