hospitality news

Scribner’s Catskill Lodge is pleased to announce the appointment of Chef de Cuisine Alejandro Reyes

This October will see the return of an icon of modern luxury. Delano Dubai will

Country music and Cane's Chicken Finger meals – that's one craveable combination! Raising Cane's is

Orange County restaurateur Tony Monaco will bring an upscale Mexican restaurant to the Yorba Linda

 Perry Lane Hotel, a cornerstone of luxury and elegance in Savannah, is thrilled to announce

Leading hospitality development and management company 34th Floor Hospitality announces today the expansion of its

Westwood Coast, the newest culinary venture from San Francisco-based Proof Positive, is set to open

Chef Stefano Secchi, partner David Switzer and the team behind Michelin-starred Rezdôra, are thrilled to

Modern Mexican steakhouse, Toca Madera, debuts in Houston Tuesday, June 18, located on the ground

The Win~Dow brings its beloved smashburgers to Hollywood with the opening of a new location

The Woodall is pleased to unveil its newly refreshed dinner menu, offering a delectable array

This Fall, 1 Hotel South Beach is set to welcome Aviv, a new restaurant by acclaimed

The California Restaurant Foundation (CRF), a nonprofit focused on investing in and empowering California restaurants

Brown-Forman Corporation (NYSE:BFA,BFB) announced today that Diane Nguyen has been named chief people, places, and

CKE Restaurants Holdings, Inc. (CKE), parent company of Carl's Jr.® and Hardee's®, is announcing the