Hard Rock’s summer mason jar cocktails
Hard Rock’s Summer Mason Jar Cocktails will be available at cafe locations nationwide through September 6
Whether indulging during happy hour at a local Hard Rock Cafe or mixing up an at-home version to serve guests at a summer soiree, these adult-only cocktails are perfect for the warmer months.
Hard Rock Cafe’s new mason jar sips include:
- Black Cherry Frozen Lemonade – A mix of Bacardi Cherry, Chambord, Black Cherry Real, Hard Rock’s house-made lemonade and fresh lime juice, garnished with a cherry and lemon wedge
- Paradise Punch – a mix of Bacardi Gold, Bacardi Black, Cointreau, lemon juice, Monin Pomegranate, grenadine and bitters, garnished with a sugar cane stick and mint leaves dusted in powdered sugar
- Tropical Rock – a mix of Bacardi Raspberry Rum, DeKuyper Crème de Banana, Midori Melon Liqueur and Hard Rock’s house-made Pina Colada, garnished with a cherry
- Shocking Shandy – a mix of Bacardi Orange, Hard Rock’s house-made lemonade and Shock Top Belgian Wheat Beer, garnished with an orange wedge
- Sangria Rosa – a mix of Torres De Costa Rosado, Bacardi Orange, tropical juices and club soda, topped with fresh blueberries, lemon wedges and strawberry slices
- Summertime Blues (alcohol free) – a mocktail mix of Blueberry Real, fresh blueberries, mint, Hard Rock’s house-made lemonade and Red Bull Yellow Edition, garnished with fresh blueberries
Summer Mason Jar Cocktails
At-Home Recipes
*Makes one 16 oz. serving, served in Hard Rock’s signature mason jar
Black Cherry Frozen Lemonade
Ingredients
- 2 oz. black cherry puree
- 2 oz. lemonade
- 1 ½ oz. Bacardi Cherry
- ½ oz. Chambord Liqueur
- ½ oz. fresh lime juice
- 2 oz. Black Cherry Real
- lemon wedge for garnish
- cherry for garnish
Directions:
Blend all ingredients together with ice. Garnish with a lemon wedge and cherry. Enjoy!
Paradise Punch
Ingredients
- 1 oz. Bacardi Gold
- 1 oz. lemon juice
- ½ oz. Bacardi Black
- ½ oz. Cointreau
- ½ oz. Monin Pomegranate
- ½ oz. grenadine
- 2 dashes Angostura Bitters
- 4 Mint leaves for garnish, dusted in powdered sugar
- sugar cane stick for garnish
Directions:
Mix Bacardi Gold, Bacardi Black, Cointreau, Monin Pomegranate, grenadine and bitters, and lemon juice in a shaker. Pour over ice and garnish with a sugar cane stick and mint leaves dusted in powdered sugar. Enjoy!
Tropical Rock
Ingredients
- 4 oz. Pina Colada Mix
- 1 oz. Bacardi Raspberry Rum
- 1 oz. Midori Melon Liqueur (1/2 oz. in bottom of mason jar / 1/2 oz. as a float)
- ½ oz. DeKuyper Crème de Banana
- cherry for garnish
Directions:
Add 1/2 oz. Midori Melon Liqueur to the bottom of the mason jar. Blend together other ingredients with ice and pour over the Midori. Float the remaining ½ oz. Midori on top and garnish with a speared cherry. Enjoy!
Shocking Shandy
Ingredients
- 2 oz. Lemonade
- 1/2 oz. Bacardi Orange Rum
- bottle of Shock Top Belgian Wheat Beer
- orange wedge for garnish
Directions:
Fill mason jar with ice, lemonade and rum, and top with Shock Top Belgian Wheat Beer. Garnish with a speared orange wedge. Enjoy!
Sangria Rosa
Ingredients
- 3 oz. Torres De Costa Rose Wine
- 2 blueberries
- 2 lemon wedges
- 1 oz. Bacardi Orange Rum
- strawberry hulled and quartered
- can of club soda
- 1/2 oz. pineapple juice
- 1/2 oz. mango juice
- 1/2 oz. cranberry juice
- 1/2 oz. orange juice
Directions:
Add wine, rum, blueberries, lemon wedges and strawberry slices to mason jar, over ice. Top with club soda and enjoy!
Summertime Blues – Alcohol Free
Ingredients
- 4 blueberries
- 4 mint Leaves
- 1 oz. lemonade
- 1 oz. blueberry puree
- can of Red Bull Yellow Edition
Directions:
Mix blueberries, mint leaves, lemonade and blueberry puree in a shaker with ice. Add to mason jar and top with Red Bull Yellow Edition. Stir to combine ingredients and garnish with two speared blueberries. Enjoy!