RESTAURANTS & CHEFS

Brand Introduces 30 New Offerings, Including Salads, Desserts, Entrees and Drinks Hard Rock Cafe’s menu

“Hell’s Kitchen” Season 10 winner, Christina Wilson, makes the move from within the Gordon Ramsay

18 Restaurant Group’s Seasonal Southern Concept Opens This Week in Durham N.C.’s Southpoint Region The

Dinner can be a family affair, a mid-week date night or just a relaxing evening

Sheraton Puerto Rico Hotel & Casino has appointed Jannette Berríos as the hotel’s new executive

Mandarin Oriental, Miami and celebrity chef Gastón Acurio has officially opened La Mar by Gastón

Fogo de Chão Brazilian Steakhouse has introduced a Brazilian twist on a South American classic

June 2014 will welcome the arrival of Heston Blumenthal’s The Perfectionists’ Café at Heathrow’s newly

DB Brasserie to open this May at The Venetian Las Vegas Contemporary French restaurant DB

Mandarin Oriental, Singapore is delighted to announce the appointment of Toni Robertson as Executive Chef.

This March, Summerlin’s favorite dining spot, Honey Salt, celebrates the gathering of friends and community

Restaurant to Feature Japanese-Inspired Street Food in a Fun and Approachable Setting Yusho, the Japanese-inspired

Award-winning modern American supper club’s 12th location is first in New York Cameron Mitchell Restaurants

Rockit Ranch Productions Brings New American To River North Bottlefork, the newest venture from Rockit

Harry’s Bishops Corner is a place to indulge in a unique pizza experience that is