HOSPITALITY NEWS

One of Hawaii’s most legendary restaurants will welcome a new Executive Chef this summer. CanoeHouse

Health Nut, the popular Southern California restaurant brand known for its fresh and healthy offerings,

Smalls Sliders, the cheeseburger slider brand that is painting the restaurant industry Smorange™, is continuing

Porano will open in Des Peres, MO (13323 Manchester Rd.) on Monday, July 29, bringing back its

YAYA Coastal Cuisine, a completely original and unique dining concept is set to claim its

Canopy by Hilton Cancun La Isla has just appointed Chef Miguel Estrada to oversee the

Parkers' Lighthouse, a premier waterfront dining destination located in Long Beach's vibrant Shoreline Village, celebrates

The family-owned restaurant group has grown to four locations in four decades and is still

The National Association of Care Catering (NACC) Executive Board today visited the new luxury care

Warehouse 72 Modern Bistro + Bar, Orange County’s newest upscale, modern American restaurant concept located

The Sandman Hotel, Santa Rosa’s favorite roadside hotel is thrilled to announce the 50th anniversary of

Hotel Per La, an Italian-inspired urban escape in the heart of Downtown Los Angeles, announces

Conrad Washington, DC announced the appointment of Arturo Elias as the new chef de cuisine

World Food Championships (WFC) has brought Shamrock Sports & Entertainment on board to provide strategic

The St. Regis Bahia Beach Resort is delighted to announce the appointment of Diego Ortega