Acclaimed Chef Richard Sandoval Is Downtown Las Vegas’s Newest Dining Star

The Commissary Latin Kitchen by Richard Sandoval Now Open at Downtown Grand Las Vegas

Acclaimed Chef Richard Sandoval Is Downtown Las Vegas’s Newest Dining StarDowntown dining just got even more delicious with the recent opening of Downtown Grand Las Vegas’ newest eatery – The Commissary Latin Kitchen by Richard Sandoval. Located on the first floor of Downtown Grand’s west tower, The Commissary features three different cuisine concepts, each artfully designed and deliciously crafted by Sandoval, an acclaimed chef and internationally recognized restaurateur.

Open since late December 2013, The Commissary features reclaimed wood, high back leather chairs, and a 140-seat patio, perfect for enjoying the heart of downtown Las Vegas. Here, guests can enjoy their choice of affordably priced and made-to-order Latin-inspired sandwiches (tortas), salads and soups; a selection of uniquely crafted burgers and milk shakes; and a rotisserie featuring Chef Sandoval’s mouthwatering spiced rub chicken, 12-hour smoked brisket and flavorful Mexican tacos. The Commissary also boasts a coffee bar, named Lavazza Coffee Café, featuring world-class coffee drinks, delectable crepes, warm pastries, breakfast sandwiches, yogurt-granola parfaits and a selection of artisanal gelato flavors

Acclaimed Chef Richard Sandoval Is Downtown Las Vegas’s Newest Dining StarChef Sandoval’s culinary empire, Richard Sandoval Restaurants (RSR), which Restaurant Hospitality recently named one of the “25 Coolest Multi-concept Companies, includes more than 37 concepts spanning Arizona, California, Colorado, Florida, Nevada, New York, Virginia and Washington, D.C., as well as in Dubai, Mexico, Qatar and Serbia. He is known for combining authentic Latin ingredients with international flavors and inventive techniques to create new and unexpected concepts and cuisines such as modern and coastal Mexican, Latin-Asian, Peruvian and Pan-Latin.

Later this winter, The Commissary will extend its hours after 10 p.m. as The Commissary After Dark – a candle-lit lounge and nighttime destination for great music, tequila flights and hand-crafted cocktails and Pan-Latin inspired small plates menu.

Acclaimed Chef Richard Sandoval Is Downtown Las Vegas’s Newest Dining StarAbout Chef/Restaurateur Richard Sandoval:
Growing up in Mexico City, Richard Sandoval would join his grandmother in the kitchen and gather around her large table with family to enjoy lively Mexican feasts prepared from scratch. From his grandmother, he learned to respect fresh, authentic, ingredients and to create the vibrant flavors that turned family dinners into celebrated events. Meanwhile, his restaurateur father imparted lessons in service and restaurant management. These early influences inspired Sandoval to enroll at the Culinary Institute of America. During the past 15 years, Sandoval’s career as a chef and restaurateur has evolved to include serving as a culinary consultant, television personality and chef/owner of Richard Sandoval Restaurants (RSR), a leading international restaurant group with more than 37 concepts around the world. 

Acclaimed Chef Richard Sandoval Is Downtown Las Vegas’s Newest Dining StarAbout Richard Sandoval Restaurants:
Richard Sandoval Restaurants (RSR) is a leading restaurant group founded by Mexican-born chef/restaurateur Richard Sandoval and based in New York City. Known for offering guests an unparalleled culinary experience, this internationally recognized contemporary Latin restaurant group successfully owns and operates more than 37 restaurant concepts around the globe. Spanning from California to New York, Colorado to Florida, Nevada to Virginia and Arizona to Washington, D.C. – as well as from Dubai to Mexico and Qatar to Serbia – chef Sandoval’s “made from scratch” approach and passion for introducing Latin cuisine to the world continues to inspire him to combine authentic Latin ingredients with international flavors and inventive techniques to create one-of-kind concepts and cuisines that include modern and coastal Mexican, Latin-Asian, Peruvian and Pan-Latin. In fact, RSR was recently named one of the “25 Coolest Multi-concept Companies” by Restaurant Hospitality. For a complete list of RSR restaurants, or for more information, please visit www.richardsandoval.com.

About Downtown Grand Las Vegas:
Downtown Grand Las Vegas Hotel & Casino is the anchor and crown jewel of Downtown3rd, the new metropolitan center of Las Vegas. The 18-story Casino Tower and 25-story Grand Tower feature 634 guest rooms ranging in size from 350 to more than 1,200 square feet with high-definition flat-screen televisions, presidential pillow-top mattresses and high-thread count linens, setting a new standard for luxury, sophistication and style in downtown Las Vegas. The exterior design of Downtown Grand blends multiple storefronts with a brick and granite façade and includes multiple indoor/outdoor experiences. The “industrial chic” interior features the raw energy of a factory juxtaposed with ornate fixtures and canopies. Downtown Grand offers 25,000 square feet of gaming space: nearly 600 new slot machines and 30 table games and a fully-featured sports book powered by William Hill. Downtown Grand boasts a variety of unique bars and restaurants providing a wide variety of cuisines and price points. PICNIC, an urban rooftop pool experience, is Downtown Grand’s signature entertainment/dining venue encompassing more than 35,000 square feet and featuring an infinity-pool, full restaurant & bar, private cabanas, a fire pit and a grass seating area. Downtown3rd is just steps away from the world famous Fremont Street Experience and The Mob Museum, within walking distance of Fremont East Entertainment District, and less than one mile from the Las Vegas Premium Outlets and The Smith Center for the Performing Arts. Downtown Grand Las Vegas is owned by CIM Group and managed by DTG Manager Las Vegas, LLC. Fifth Street Gaming is the property’s gaming license holder and casino operator. For more information, visit www.DowntownGrand.com