St. Kitts Marriott Resort Appoints New Executive Chef
French chef brings years of culinary experience to the Caribbean

In his new role, Chef Sala will oversee the daily operations of the resort’s eight onsite restaurants, work closely with the culinary teams and coordinate catering for special events.

Chef Sala’s extensive background in the culinary arts and impressive resume have made him a sought-after chef. His time spent working in France, the United States and the Caribbean with various four-and-five star hotels and resorts has prepared him for his current role and he looks forward to this new opportunity. “I plan to take everything I have learned through my international culinary travels and incorporate elements into my new role here in St. Kitts.”
For more information on the resort, visit www.marriott.com/skbrb.
ABOUT ST. KITTS MARRIOTT RESORT & THE ROYAL BEACH CASINO
St. Kitts Marriott Resort & The Royal Beach Casino is located in the Frigate Bay area of the island, just a 10-minute drive from the airport and capital city Basseterre. The resort offers 389 generously appointed guest rooms and luxurious suites. The golden sands of North Frigate Bay Beach, a championship golf course and the largest Vegas-style casino in the Caribbean help to provide an unparalleled vacation experience. The resort also features a revitalizing spa, meeting facilities, eight restaurants and two lounges that make it the ideal destination for families, couples and corporate travelers. For more information or to make a reservation, please contact The St. Kitts Marriott Resort directly at (800) 228-9290, (869) 466-1200 or visit www.marriott.com/skbrb.